PENGARUH PEMBERIAN JUS SEMANGKA PADA PASIEN HIPERTENSI UNTUK MENURUNKAN TEKANAN DARAH TINGGI DI DESA KARANG DUWUR KECAMATAN KEMIRI

SHAFA TASYA MILLENIA, NIM. A01802466 (2021) PENGARUH PEMBERIAN JUS SEMANGKA PADA PASIEN HIPERTENSI UNTUK MENURUNKAN TEKANAN DARAH TINGGI DI DESA KARANG DUWUR KECAMATAN KEMIRI. Karya Tulis Ilmiah thesis, UNIVERSITAS MUHAMMADIYAH GOMBONG.

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Abstract

Background: Hypertension, which is better known as high blood-pressure, is an abnormal increase in blood pressure. It can also be said that hypertension is when the systolic blood pressure reaches < 140 mmHg and the diastolic blood pressure reaches < 90 mmHg. Nonpharmacological therapy is needed to overcome that problem, namely by consuming watermelon juice. Objective: To overview the effect of consuming watermelon juice in lowering blood pressure of hypertensive patients at Karang Duwur, Kemiri Sub-District. Method: This study is an analytical descriptive with a case-study approach. Data were obtained from the pre-test post-test design, interview, and observation. The participants were 3 hypertensive patients. The instruments used were informed consent, emergency nursing care format, and SOP (Standard Operational Procedure). Result: After having watermelon juice, there was a decrease in blood pressure of all participants: from 154/80 mmHg to 130/80 mmHg (participant 1), from 170/110 mmHg to 140/100 mmHg (participant 2), from 150/90 mmHg to 140/80 mmHg (participant 3). Conclusion: Watermelon juice can help hypertensive patients decrease their blood pressure.

Item Type:	Thesis (Karya Tulis Ilmiah)
Additional Information:	Putra Agina Widyaswara Suwaryo, M.Kep
Uncontrolled Keywords:	Hypertension, watermelon juice;Hipertensi, Jus Semangka
Subjects:	DIII Keperawatan
Depositing User:	Aulia Rahmayanti Utami
Date Deposited:	04 Jul 2022 06:07
Last Modified:	04 Jul 2022 06:07
URI:	http://repository.unimugo.ac.id/id/eprint/1836

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