SAMSUL HIDAYAT, NIM. A01301813 (2016) ASUHAN KEPERAWATAN PEMENUHAN KEBUTUHAN NUTRISI PADA Tn.S DI RUANG BAROKAH PKU MUHAMMADIYAH GOMBONG. Karya Tulis Ilmiah thesis, STIKES MUHAMMADIYAH GOMBONG.
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Abstract
Nutrition is a process of entri and processing of nutrients needed by the body. If the nutrients are not met, then the lack of nutritional intake to meet the metabolic needs. The one that apears on nutritional disorder is an imbalance of nutrients: lack of demand. Nutritional imbalace lack of demand is the intake of nutrients that enter the body are in appropiateor insufficient to meet the body’s need. lack of knowledge is one of the factor that affect nutrition. The purpose of this paper is to provid an overview in providing nursing care to the issue of nutrition on nutritionalimbalance: of demand based on case studies conducted on Mr. S in PKU Muhammadiyah Gombongof the assessment result obtaind four issues, they are: 1)nutritional imbalance :lack of demand. 2)ineffective tissue perfusion. 3)activity in tolerance. 4)Deficiency of knowledge. Various actions based NIC has been done to address the problem so that in accardance with the criteria suggested result NOC. One nursing actions taken priority is to provide information on nutritional need. By providing nutritional information needs of clients and his familiesare expected to be able to know the right nutrients to clients. Evaluation for two day to provide nutrition information, lack of knowledge on nutritional client, the client is able to explain again what has been delivered.
| Item Type: | Thesis (Karya Tulis Ilmiah) |
|---|---|
| Additional Information: | Putra Agina WS, S.Kep.Ns |
| Uncontrolled Keywords: | nursing care, nutrition, health education consumption of seaweed, asuhan keperawatan, nutrisi, pendidikan kesehatan konsumsi rumput laut |
| Subjects: | DIII Keperawatan |
| Divisions: | Prodi Diploma III Keperawatan |
| Depositing User: | Desy Setiyawati - |
| Date Deposited: | 14 Jun 2017 03:00 |
| Last Modified: | 14 Jun 2017 03:00 |
| URI: | http://repository.unimugo.ac.id/id/eprint/292 |
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