ISMAYA CINDY VERONICA, NIM. A12020062 (2024) HUBUNGAN POLA MAKAN DENGAN KETIDAKSTABILAN TEKANAN DARAH PADA LANSIA PENDERITA HIPERTENSI DI DESA PAGUBUGAN KULON WILAYAH KERJA PUSKESMAS BINANGUN KABUPATEN CILACAP. Skripsi thesis, UNIVERSITAS MUHAMMADIYAH GOMBONG.
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Abstract
Background: Hypertension is an increase in systole and diastole blood pressure that shows more than 140/90 mmHg for two consecutive examinations. Diet is one of the risk factors for hypertension. Diet is related to the habit of consuming excess sodium and fat so that the elderly are more suspectible to hypertension. Objective: To determine the relationship between diet and blood pressure instability in elderly people with hypertension. Methods: This study used a quantitative descriptive method with a cross sectional approach. A sample of 50 respondents was determined using proportional random sampling technique. The research instrument used a questionnaire sheet ang analyzed the data using the Chi-Square test. Results: In majority of respondent have a poor diet and the majority of blood pressure in the elderly with hypertension category level 2. There is a significant relationship between diet and blood pressure instability in elderly people with hypertension with a significant result of 0,003 p-value < 0,05. Conclusion: The results of this study indicate that there is a relationship between diet and blood pressure instability in elderly people with hypertension in Pagubungan Kulon village, Binangun Health Center working area, Cilacap regency. Recommendation: Can be used as knowledge for people with hypertension to pay attention to diet in maintaining blood pressure stability.
| Item Type: | Thesis (Skripsi) |
|---|---|
| Additional Information: | Barkah Waladani M. Kep |
| Uncontrolled Keywords: | Hypertension, Elderly, Diet, Blood Pressure;Hipertensi, Lansia, Pola Makan, Tekanan Darah |
| Subjects: | S1 Keperawatan |
| Depositing User: | Unnamed user with email [email protected] |
| Date Deposited: | 22 Oct 2024 01:28 |
| Last Modified: | 22 Oct 2024 01:28 |
| URI: | http://repository.unimugo.ac.id/id/eprint/3509 |
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